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Join our exceptional hospitality team at the luxury hotel by the Golden Gate Bridge near San Francisco, California


Thank you for your interest in Cavallo Point - the Lodge at the Golden Gate.

We operate award-winning resorts that promote environmental and social responsibility, support sustainable development, and offer a unique and soulful guest experience. Our goal is to set a new standard for quality and integrity. We seek staff members who share these values and deliver a gracious guest experience with passion and commitment. Because we value teamwork and individuality, the contributions of our employees matter. We welcome staff members who enjoy what they do, treat colleagues with respect and guests with esteem, and have fun.

When you work for Cavallo Point, the policy is simple -- greet everyone you meet as if he or she were an old friend.

Cavallo Point offers:

  • Competitive pay
  • A comprehensive benefits package, including health and dental and vision benefits
  • Job training
  • Promotion from within
  • Employee discounts on dining and hotel stays at all Passports Resorts
  • A non-typical, enjoyable place to work

To apply, please send your resumé or complete our application and send it jobs@cavallopoint.com.

Current Open Positions:


Current Job Opportunities


Food and Beverage

  • Restaurant

    • Reservationist - Takes dining reservations and answers restaurant related questions
    • Host - Organizes guest seating, greets restaurant guest, and seats
    • Server - Take orders, organize dining experience, and collect payment
    • Busser - Clear plates, refill water, replenish bread, mark table, re-set tables
    • Runner - Delivers food dishes from the kitchen to the guests in the dining room
  • Bar

    • Bartender - Creates cocktails for restaurant and bar guests, also takes food orders
    • Bar Server - Takes orders for both food and beverage in the hotel bar
  • Room Service

    • Server - Takes orders, puts together delivery, and delivers order to guest's room
  • Banquets

    • Banquet Manager - Oversees all banquet functions and manages banquet staff
    • Banquet Captains - Supervises and works successful banquet functions
    • Server - Oversees the table maintenance, delivery of courses, clears plates, maintains beverage levels

Culinary

  • Kitchen

    • Line Cooks - Prepares work station, plates dishes as designed by the Chef
    • Pastry Cooks - Prepares work station and plates desserts and cheese plates as ordered
    • Head Steward - Cleans pots, dishes and silverware with ability to work flexible hours and shifts
    • Stewards - Wash restaurant dishes, silverware, and glassware, cleans kitchen as needed
    • Stocker - Polishes dishes, glassware, silverware, and restocks kitchen and service stations. Makes coffee drinks as ordered

Housekeeping

    • Asst. Executive Housekeeper - Manages housekeeping staff and oversees department
    • Housekeeping supervisor - Maintains highest level of cleanliness ensuring all standards are met
    • Room attendants - Clean and prepare rooms for guest stays
    • PM Room Attendant - Prepare and refresh rooms in the evening for returning guests
    • House Attendant - Clean public areas, delivers new supplies to rooms and removes trash and dirty linens
  • Laundry

    • Laundry Attendant - Washes and folds all linens including sheets and towels

Front Desk

  • Reception

    • Guest Services Agent - Checks in and checks out all hotel guests, answers guest questions.Organizes dining reservations, local excursions, and answers guest questions. Answer all phone calls and route to appropriate department
    • Bell/Valet - Park guest cars, and assist guests to their rooms and describe amenities
  • Security

    • Security Agent - Ensures a safe hotel environment for hotel guests and employees

Maintenance

  • Engineering

    • Electrical Supervisor - Specializes in Electrical repair and maintenance, licensed journeyman
    • Mechanical Supervisor - Specializes in HVAC and refrigeration maintenance
    • Generalist - experience with general repairs, painting, and electrical

Spa

    • Therapists - Licensed therapists to create amazing treatment experiences. Must have a minimum of 500 hours of massage education
    • Locker Room Attendants (Male) - Attend to the cleanliness of the men's locker room and Spa Facilities
    • Locker Room Attendants (Female) - Attend to the cleanliness of the Women's locker room and Spa Facilities

Administration

  • Banquets & Catering

    • Banquet Sales Manager - Book and organize hotel events such as weddings and meeting services

Retail

    • Sales Clerk - Sell products, cashier, organize, and take inventory of retail store

 

 
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