Farley
An Artful Twist on Farm to Fork
Guests can enjoy an array of seasonal cocktails inspired by fresh, local botanicals, local microbrews, small production wine selections and alcohol-free beverages in our relaxing, gastropub-style setting alongside a casual menu of seasonal bites throughout the afternoon and evening. Settle into the comfortable dining room, take a seat at the bar or out on the terrace with sweeping views of San Francisco Bay, the city skyline, and the Golden Gate Bridge. Farley is open daily on a walk-in basis.
Hours
Monday – Thursday
Lunch Menu – 11:30am – 2:00pm
Farley Menu – 2:00pm – 10:00pm
Friday
Lunch Menu – 11:30am – 2:00pm
Farley Menu – 2:00pm – 11:00pm
Saturday
Weekend Brunch – 7:00am – 2:00pm
Farley Menu – 2:00pm – 11:00pm
Sunday
Weekend Brunch – 7:00am – 2:00pm
Farley Menu – 2:00pm – 10:00pm
Lavender Butter, Sea Salt
Rosemary, Sea Salt, Orange Zest (V)
Dill Remoulade, Pickled Mushrooms, Frisée, Radish
Bloody Mary Cocktail Sauce (GF)
Porcini, Parmesan, Truffle Oil
Olives, Marinated Peppers, Eggplant, Feta, Harrissa, Pita
Spinach, Charred Tomato Puree, Crispy Basil (GF)
Crispy Pork Belly, Chopped Broccolini, Smoked Gouda, Parmesan, Pickled Peppers, Scallion
Selection of Meats, Local Cheese, Pickled Vegetables, Fruit, Crostini
White Bean Hummus, Harissa, Pickled Golden Raisins, Mint, Almonds (V)(GF)
Papaya, Red Onion, Cucumber, Radish, Macadamia, Chili-Tamari, Wonton
Crispy Fennel, Lemon-Tarragon Aioli
Focaccia Style with Pesto, Spinach, Artichoke, Prosciutto, Roasted Tomato, Fresh Mozzarella, Parmesan
Spring Vegetable Salad, Dill Crème Fraîche (GF)
Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Grilled Vegetables, Baby Spinach, Frisée, White Beans, Baby Tomato, Herb Vinaigrette, Balsamic Reduction, Tapenade, Crostini
Grilled Chicken, Tomato, Bacon, Blue Cheese, Avocado, Hard Cooked Egg, Frisée, Arugula, Radicchio, Cider Vinaigrette (GF)
Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Open Faced Gluten Free Baguette, Pistou, Tomato, Provolone, Eggplant, Zucchini, Peppers, Red Onion, Balsamic Reduction, Arugula, Herb Potatoes (GF)
Apple Slaw, Caper Aioli, Fries, Malt Vinegar
Lavender Butter, Sea Salt
Bloody Mary Cocktail Sauce (GF)
Porcini, Parmesan, Truffle Oil
White Bean Hummus, Harissa, Pickled Golden Raisins, Mint, Almonds (V)(GF)
Selection of Meats, Local Cheese, Pickled Vegetables, Fruit, Crostini
Dill Remoulade, Pickled Mushrooms, Frisée, Radish
Olives, Marinated Peppers, Eggplant, Feta, Harissa, Pita
Papaya, Red Onion, Cucumber, Radish, Macadamia, Chili-Tamari, Wonton
Grilled Asparagus, Preserved Lemon, Green Garlic Pesto, Pine Nuts, Arugula, Grilled Focaccia
Spring Vegetable Salad, Dill Crème Fraîche (GF)
Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Grilled Vegetables, Baby Spinach, Frisée, White Beans, Baby Tomato, Herb Vinaigrette, Balsamic Reduction, Tapenade, Crostini
Grilled Chicken, Tomato, Bacon, Blue Cheese, Avocado, Hard Cooked Egg, Frisée, Arugula, Radicchio, Cider Vinaigrette (GF)
Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Open Faced Gluten Free Baguette, Pistou, Provolone, Eggplant, Zucchini, Tomato, Peppers, Red Onion, Balsamic Reducution, Arugula, Herb Potatoes (GF)
Madras Curry, Grilled Vegetables, Chickpeas, Harissa, Arugula (GF)(V)
Ginger, Scallion, Thai Curry, Steamed Rice, Baby Bok Choy, Cucumber Relish (GF)
Apple Slaw, Caper Aioli, Fries, Malt Vinegar
Roasted Tomato, Artichoke, Caper, Orzo, Crispy Basil
Pappardelle, Tender Braised Short Rib, Porcini, Peas, Parmesan, Arugula
Sweet Corn, Zucchini, Portobello, Leeks, Roasted Tomato, Green Garlic Pistou, Smoked Mozzarella, Parmesan, Arugula
(V)(GF)
(GF)
garlic oil (V)(GF)
roasted tomato, basil, butter
green garlic pistou (V)(GF)
(GF)
Strauss Yogurt, Granola, Honey (GF)
Coconut Milk, Mango (V)
Sundried Fruit, Honey, Milk
Lemon Curd, Blueberry Preserve
Honey Ricotta
Cucumber, Tomato, Cream Cheese, Dill Pickled Red Onion, Crispy Caper; Everything Spice
Farmers Ricotta, Roasted Peppers, Pesto, Tomato, Pine Nuts, Arugula
Dill Remoulade, Pickled Mushrooms, Frisee, Radish
Bloody Mary Cocktail Sauce (GF)
Grilled Asparagus, Preserved Lemon, Green Garlic Pesto, Pine Nuts, Arugula, Grilled Focaccia
Papaya, Red Onion, Cucumber, Radish, Macadamia, Chili-Tamari, Wonton
Selection of Meats, Local Cheese, Pickled Vegetables, Fruit, Crostini
Porcini, Parmesan, Truffle Oil
Spring Vegetable Salad, Dill Crème Fraîche (GF)
Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Grilled Vegetables, Baby Spinach, Frisée, White Beans, Baby Tomato, Herb Vinaigrette, Balsamic Reduction, Tapenade, Crostini
Grilled Chicken, Tomato, Bacon, Blue Cheese, Avocado, Hard Cooked Egg, Frisée, Arugula, Radicchio, Cider Vinaigrette (GF)
Honey Pecan Butter, Blueberry Preserves, Maple Syrup
Brioche, Citron Ricotta, Fresh Berries, Maple Syrup
Two Farm Eggs Any Style, Breakfast Potatoes, Toast, Choice of Applewood Smoked Bacon, Chicken Apple Sausage, or Avocado
Spinach, Jack Cheese, Spanish Sauce, Cotija, Salsa, Breakfast Potatoes, Toast
Smoked Mozzarella, Green Onion, Sour Cream, Salsa, Breakfast Potatoes, Toast
Black Beans, Avocado, Pico de Gallo, Cotija, Monterey Jack, Crispy Corn Tortilla, Eggs, Crema (GF)
Squash, Red Onion, Potato, Chard, Roasted Tomato, Poached Eggs, Hollandaise, Sumac, Cilantro, Toast
Grilled Batard, Grilled Asparagus, Hollandaise, Breakfast Potatoes
7 oz. Steak, Grilled Tomato, Two Eggs, Potato Wedges, Steak Sauce, Toast
Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Open Faced Gluten Free Baguette, Pistou, Provolone, Eggplant, Zucchini, Tomato, Peppers, Red Onion, Balsamic Reducution, Arugula, Herb Potatoes (GF)
(GF)
(V)
(V)
(V)
Carrot Juice, Hendrick's Gin, St. Germaine, Melon Liqueur, Lemon, Cream, Egg White, Dill
Marin Coastal Gin, Italicus Bergamot, Lemon, Cucumber, Sparkling Wine
Diplomatico Rum, Lemon, Mint, Sparkling Wine
Don Julio Blanco, Chareau, Lime, Pineapple, Passion Fruit
Farley Bloody Mary Mix, Charbay Vodka
Choice of Sausage, Bacon or Avocado
Berries, Powdered Sugar, Maple Syrup
Berries, Powdered Sugar, Maple Syrup, Whipped Cream
include French Fries, celery, carrots, and choice of juice or milk
include French Fries, celery, carrots, and choice of juice or milk
include French Fries, celery, carrots, and choice of juice or milk
Parmesan Cream and Broccolini and choice of juice or milk
Chocolate Sauce, Whipped Cream, Cookies & Cream Ice Cream
Licor 43, herencia reposado, averna amaro, ritual nitro cold brew
Dead of Night aquavit, aperol, averna, dry vermouth, cardamom bitters
Papa's Pilar blonde rum, smith & cross navy strength rum, passionfruit, coconut, orgeat (almond), lime juice, gosling's dark rum, nutmeg
Campo Azul blanco tequila, priqly, agave, lime
Don Julio Blanco, rayu mezcal, salted grapefruit, fresno agave, firewater bitters
Italicus Bergamotto, lo-fi vermouth, cognac, campari, elderflower, rosemary & cherry wood smoke
Del Maguey Vida Mezcal, el tesoro reposado, tempus fugit liqueur de violettes, benedictine, lemon, passionfruit, orange, pineapple
Old-fashioned made with Michter's single barrel rye, apple, st. elizabeth allspice dram, cherry bitters
Common Ground basil and elderflower gin, melon liqueur, rhubarb, lime, peach, mint, cucumber, basil
Akashi Japanese Blended Whiskey, china china, mezcal, grapefruit bitters
Botanist Gin, brucato chaparral, st. george green chili vodka, pineapple, lime, orange
St. George Terroir gin, campari, coffee infused carpano antica, benedictine, grapefruit
pineapple, coconut, orange, activated charcoal and nutmeg
ritual zero proof whiskey alternative, lemon, mint, simple syrup, cardamom bitters (minimal alcohol)
free sprits "gin" and milano, rosemary, tonic
seedlip grove 42, orange, ginger, tonic
sliced cucumber, fresh basil, lemon, soda
Seedlip garden 108, mint tea, mint, thyme, lime, agave
free spirits reposado, agave, citrus, brine, jalapeno
lyre's dark cane, black tea, grenadine, citrus, bitters (minimal alcohol)
Walnut rangipane, crème fraîche ice cream Suggested Pairing: Navarro, Late Harvest Gewürztraminer, Anderson Valley 2023 - $13
Pecan shortbread, toasted pepitas. Suggested Pairing: Taylor Fladgate, 20 Year, Tawny, Oporto - $20
Lemon curd, fresh raspberries, black sesame chantilly. Suggested Pairing: Badia di Morrona, Vin Santo, Tuscany, Italy 2016 - $14
Orange zest ice cream, toffee sauce. Suggested Pairing: Pablo Fallabrino, 'Alcyone' Tannat, Atlántida, Uruguay - $13
Spiced fruit, whipped cream. Suggested Pairing: Royal Tokaji, 5 Puttunyos Aszú, Tojaki, Hungary 2017 - $19
Coconut mousse, coconut tuile. Suggested Pairing: Dashe, 'Lily Hill Vineyard' Late Harvest Zinfandel, Dry Creek Valley 2018 - $15
Assorted housemade cookies and sweets. Suggested Pairing: Rare Wine Company, "Boston" Bual, Madeira, Portugal - $16
tuaca & baileys
frangelico
jameson
torres 10 year brandy & kahlua
espresso & liquor 43 on ice
Policies
- A 4% surcharge on food (excluding beverages) will be applied to all checks and distributed to kitchen staff. This surcharge is not a gratuity and is not distributed to servers.
- Parties of six or more are subject to an automatic 20% gratuity.
- Our corkage fee is $38 per 750ml bottle, up to a maximum of three bottles. We will waive one corkage fee for each equivalent bottle purchased from our list.
- Cake cutting and plating is subject to a fee of $6 per slice.