Destination Cooking Series – Hands-On Culinary Journey: Barcelona

Menu may include:

Lemon White Bean Dip with Grilled Country Bread

Catalan Spinach with Golden Raisins and Pine Nuts

Grilled Asparagus with Grilled Onions and Romesco Sauce

Pollastre amo Prunes – Catalan Chicken with Prunes

Seafood Paella

Citrus & Rosemary Olive Oil Cake

*Two glasses of hand-selected wines to complement the regional menu are included.

Our public classes include a combination of hands-on work and demonstration.

Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited. If a minimum number of participants is not met 72 hours prior to the class, the class may be canceled and participants will be fully refunded. The minimum age for public classes is 15 years old unless otherwise noted.ill not be refunded.